Two Tips For Beginning Farmers — Richard Wiswall
Starting up a farm from scratch is a lot of work. That said, many have done it successfully. I’d like to share two thoughts that may speed the process along in a good direction. One of the first and...
View ArticleMid Season Tune Up
Feeling a little overwhelmed? Is the needle on the stress-o-meter topped out? Need one more thing to do in August? It’s been a busy season up until now, and yet there is still the second half of the...
View ArticleBeginning Farmers: Learning, Networking, and Connecting to Place
by Erica Romkema It’s no secret that more and more young people in the U.S. are looking to establish careers in local, organic, and small-scale farming, despite the risk, instability, hard work, and...
View ArticleAn Interview with Jessica Babcock, Farm Manager at Greenbank Farm
by Erica Romkema Greenbank Farm’s collection of red buildings springs up from the slim green stretch that is Whidbey Island. North and a leap over the Puget Sound from Seattle, Washington, the farm...
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